Foraging Oregon (Foraging Series)

★★★★★ 4.6 33 reviews

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Management number 231841721 Release Date 2026/06/18 List Price $7.58 Model Number 231841721
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From wild carrot to serviceberries, pineapple weed to watercress, lamb’s quarter to sea rocket, Foraging Oregon uncovers the edible wild foods and healthful herbs of the Beaver State. Fully revised and updated, and helpfully organized by plant families, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.This guide also includes:Elderberry SauceMia’s Chickweed SoupFireweed JellyShiyo’s Garden SaladVegetable ChipsStinging Nettles Hot SauceWild BreadNorthwest Brickle Read more

ISBN10 1493064452
ISBN13 978-1493064458
Edition 2nd
Language English
Publisher Falcon Guides
Dimensions 6.08 x 0.85 x 8.75 inches
Item Weight 1.15 pounds
Print length 280 pages
Part of series Foraging Series
Publication date April 1, 2023

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